RETASTE: Rethink Food Resources, Losses, and Waste 6th International Conference, Rethymno, Greece, September 16-18, 2026
Virginie Xavier

Virginie Xavier

Graduated in Chemical Engineering, Virginie Xavier is pursuing a Doctorate in Agrifood Science and Technology, focusing on developing an efficient hypocholesterolemic formulation from mushroom bioresidues...
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Roberta Pietrangeli

Doctoral student in ‘Economics, Management and Quantitative Methods’ at University of Tuscia, Italy, with background studies in Agricultural and Environmental Sciences and Agribusiness. Team member...
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Zisen Liu

Zisen Liu is a doctoral student at the Swedish Centre for Resource Recovery at the University of Borås. Zisen’s research focuses on food waste prevention...
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