RETASTE: Rethink Food Resources, Losses, and Waste Third International Conference, Athens, Greece, September 27-29, 2023

Special Issues

Publication

We are delighted to announce that RETASTE has teamed with Scientia Horticulturae (Impact Factor of 4.342, Q1 Scimago) for selected submissions presented in RETASTE 2023.

When submitting your manuscript please select the article type “VSI:Sustainable Horticulture”. Please submit your manuscript before the submission deadline (31 March 2024).

All submissions deemed suitable to be sent for peer review will be reviewed by at least two independent reviewers. Once your manuscript is accepted, it will go into production, and will be simultaneously published in the current regular issue and pulled into the online Special Issue. Articles from this Special Issue will appear in different regular issues of the journal, though they will be clearly marked and branded as Special Issue articles.

Sustainable Horticultural Crop Production in the Circular Economy Era banner

RETASTE has teamed with MDPI Sustainability (Impact Factor of 3.889, Q1 Scimago) to offer reduced Article Processing Charges (APC) to selected submissions presented in RETASTE 2023.

Authors who present their work in RETASTE 2023 will have the option of submitting a short manuscript (4,000-7,000 words including references) and after successful review by the Scientific Committee will be offered a 500 CHF voucher to publish their work in the RETASTE 2023 Special Issue in MDPI Sustainability. RETASTE will offer at least 12 such vouchers.

The upcoming RETASTE 2023 Special Issue will be guest edited by top members of our Scientific and Organizing Committee.